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Pasta alla Caprese

Pasta alla Caprese

A delightful summer pasta dish that combines fresh tomatoes, basil, and mozzarella for a burst of flavor. It's quick to prepare and perfect for weeknight meals.

Ready in 25 minutes · serves 4 · 350 calories per serving · italian cuisine.

25
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 12 ozspaghetti
  • 2 cupscherry tomatoes
  • 8 ozmozzarella balls
  • 1 cupfresh basil
  • 3 tbspolive oil
  • 1 tspsalt
  • 1/2 tsppepper

Instructions

  1. 01

    Cook spaghetti according to package instructions.

  2. 02

    In a large bowl, mix halved cherry tomatoes, mozzarella balls, olive oil, salt, and pepper.

  3. 03

    Drain spaghetti and add to tomato mixture. Toss with fresh basil before serving.

Recipe via Weeknight Win

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