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italianeasy
Penne Arrabbiata
Spicy red sauce made with garlic and red chili flakes brings life to penne pasta. It's a simple yet bold dish that’s ready in just 30 minutes.
Ready in 30 minutes · serves 4 · 350 calories per serving · italian cuisine.
30
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozpenne pasta
- 1/4 cupolive oil
- 4 clovesgarlic
- 1 teaspooncrushed red pepper
- 1 cancrushed tomatoes
- 1/4 cupfresh basil
- to tastesalt
Instructions
- 01
Cook penne in salted water until al dente.
- 02
In a skillet, heat olive oil and sauté garlic and crushed red pepper.
- 03
Add crushed tomatoes and let simmer until slightly thickened. Toss with penne and basil.
