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italianmedium
Lemon Risotto
Creamy Arborio rice is elevated with zesty lemon and fresh herbs, making for a refreshing side dish or main course. A simple yet elegant meal suitable for special occasions.
Ready in 40 minutes · serves 4 · 350 calories per serving · italian cuisine.
40
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cupArborio rice
- 1 mediumonion
- 2 clovesgarlic
- 4 cupsvegetable broth
- 1/2 cupwhite wine
- 1 tablespoonlemon zest
- 2 tablespoonslemon juice
- 1/2 cupparmesan cheese
- 2 tablespoonsbutter
- to garnishfresh parsley
Instructions
- 01
Sauté onion and garlic in butter until soft.
- 02
Add Arborio rice and cook for 2 minutes.
- 03
Deglaze with white wine, then gradually add vegetable broth, stirring continuously.
- 04
Stir in lemon juice, zest, and parmesan. Cook until creamy.
