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italianmedium
Risotto alla Milanese
This luxurious saffron-infused risotto is creamy and comforting, making it an impressive dish for special occasions.
Ready in 40 minutes · serves 4 · 540 calories per serving · italian cuisine.
40
min total
4
servings
540
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cuparborio rice
- 4 cupschicken broth
- 1 pinchsaffron threads
- 1 smallonion
- 1/2 cupwhite wine
- 2 tbspbutter
- 1/2 cupparmesan cheese
Instructions
- 01
Sauté onions in butter until translucent, then add rice, toasting for a few minutes.
- 02
Pour in wine and let it absorb. Gradually add broth, stirring frequently until creamy.
- 03
In the last few minutes, stir in saffron and cheese before serving.