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Risotto alla Milanese
italianmedium

Risotto alla Milanese

This luxurious saffron-infused risotto is creamy and comforting, making it an impressive dish for special occasions.

Ready in 40 minutes · serves 4 · 540 calories per serving · italian cuisine.

40
min total
4
servings
540
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 cuparborio rice
  • 4 cupschicken broth
  • 1 pinchsaffron threads
  • 1 smallonion
  • 1/2 cupwhite wine
  • 2 tbspbutter
  • 1/2 cupparmesan cheese

Instructions

  1. 01

    Sauté onions in butter until translucent, then add rice, toasting for a few minutes.

  2. 02

    Pour in wine and let it absorb. Gradually add broth, stirring frequently until creamy.

  3. 03

    In the last few minutes, stir in saffron and cheese before serving.

Recipe via Weeknight Win

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