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Chicken Parmesan
italianmedium

Chicken Parmesan

Crispy breaded chicken topped with marinara sauce and melted cheese is a favorite for families. It's cheesy, satisfying, and perfect over pasta!

Ready in 50 minutes · serves 4 · 600 calories per serving · italian cuisine.

50
min total
4
servings
600
cal / serving

Ingredients

  • 4 pieceschicken breasts
  • 1 cupbread crumbs
  • 1/2 cupparmesan cheese
  • 1 cupmozzarella cheese
  • 2 cupsmarinara sauce
  • 1 pieceegg
  • to taste nonesalt
  • to taste noneblack pepper

Instructions

  1. 01

    Preheat the oven to 375°F (190°C).

  2. 02

    Season chicken with salt and pepper, dip in egg, then coat with bread crumbs mixed with parmesan.

  3. 03

    Fry until golden brown, then layer marinara sauce and mozzarella on top.

  4. 04

    Bake for 20 minutes until cheese is melted and bubbly.

Recipe via Weeknight Win

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