Browse more recipes
italianmedium
Margherita Pizza
A classic Margherita pizza features a thin crust topped with fresh tomatoes, mozzarella, and basil. It's perfect for parties or family nights.
Ready in 35 minutes · serves 2 · 600 calories per serving · italian cuisine.
35
min total
2
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundpizza dough
- 1 cuptomato sauce
- 8 ouncesmozzarella cheese
- 1 cupfresh basil
- 2 tablespoonsolive oil
Instructions
- 01
Preheat oven to 475°F (245°C).
- 02
Roll out pizza dough and spread with tomato sauce.
- 03
Top with mozzarella and basil, drizzling with olive oil.
- 04
Bake for 12-15 minutes until crust is golden.
