Browse more recipes
italianeasy
Pesto Pasta
Fresh basil pesto comes together in minutes and transforms simple pasta into a vibrant and flavorful dish. Perfect for busy weeknights, it’s quick, easy, and loved by all.
Ready in 25 minutes · serves 4 · 500 calories per serving · italian cuisine.
25
min total
4
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozpasta
- 2 cupsfresh basil
- 1/2 cupolive oil
- 1/2 cupparmesan cheese
- 2 clovesgarlic
- 1/4 cuppine nuts
- to tastesalt
Instructions
- 01
Cook pasta according to package instructions.
- 02
In a food processor, blend basil, garlic, pine nuts, and Parmesan.
- 03
Slowly add olive oil until smooth.
- 04
Combine pesto with pasta and serve with extra cheese.
