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Frittata

Frittata

This Italian-style omelet, Frittata, is versatile and can be filled with any leftover vegetables or meats. It's perfect for breakfast or a light dinner, making it a beloved staple.

Ready in 30 minutes · serves 4 · 300 calories per serving · italian cuisine.

30
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 8 largeeggs
  • 2 cupsspinach
  • 1 cupcheese
  • 1 largeonion
  • 2 tbspolive oil

Instructions

  1. 01

    Sauté chopped onion in olive oil until translucent.

  2. 02

    Add spinach and cook until wilted.

  3. 03

    Whisk eggs and pour over vegetables, cooking until set.

  4. 04

    Sprinkle cheese on top and broil until golden.

Recipe via Weeknight Win

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