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italianmedium
Baked Ziti
This crowd-pleaser combines pasta, marinara, and lots of cheese, making it a perfect dish for potlucks and family gatherings. It's easy to prepare and can be made in advance.
Ready in 50 minutes · serves 8 · 500 calories per serving · italian cuisine.
50
min total
8
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundziti
- 4 cupsmarinara sauce
- 15 ozricotta cheese
- 2 cupsmozzarella cheese
- 1 cupparmesan cheese
- to tastesalt
- to tastepepper
Instructions
- 01
Cook ziti according to package instructions. Preheat oven to 375°F.
- 02
In a large bowl, mix cooked ziti with marinara sauce, ricotta, salt, and pepper.
- 03
Transfer to a baking dish, top with mozzarella and Parmesan, and bake for 30 minutes until bubbly.
