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italianhard
Risotto alla Milanese
This creamy and rich risotto flavored with saffron is a luxurious side or main dish that you'll love to serve on special occasions or family gatherings.
Ready in 40 minutes · serves 4 · 450 calories per serving · italian cuisine.
40
min total
4
servings
450
cal / serving
Ingredients
- 1 cupArborio rice
- 4 cupschicken broth
- 1/4 teaspoonsaffron threads
- 1 finely choppedonion
- 1/2 cupwhite wine
- 1/2 cupparmesan cheese
- 2 tablespoonsbutter
Instructions
- 01
In a saucepan, heat broth and keep warm.
- 02
In a separate pan, sauté onion in butter until soft.
- 03
Add Arborio rice and toast for a minute before adding white wine.
- 04
Gradually add broth, stirring continuously until creamy. Add saffron and cheese before serving.
