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italianhard
Risotto alla Milanese
This creamy saffron-infused rice dish from Milan is a luxurious comfort food that is perfect for special occasions. Its rich flavor and texture make it a standout dish.
Ready in 40 minutes · serves 4 · 490 calories per serving · italian cuisine.
40
min total
4
servings
490
cal / serving
Ingredients
- 1 cuparborio rice
- 4 cupschicken broth
- 1/4 tspsaffron threads
- 1onion
- 1/2 cupwhite wine
- 1/2 cupparmesan cheese
- 2 tbspbutter
- to tastesalt
Instructions
- 01
Sauté onion in butter until translucent, then add arborio rice.
- 02
Pour in white wine and cook until absorbed, then gradually add broth.
- 03
Add saffron and cook until rice is creamy, finish with parmesan and butter.
