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italianhard
Risotto alla Milanese
A creamy and luxurious rice dish infused with saffron, it's the perfect special occasion meal to impress.
Ready in 40 minutes · serves 4 · 520 calories per serving · italian cuisine.
40
min total
4
servings
520
cal / serving
Ingredients
- 1 cuparborio rice
- 1 mediumonion
- 1/2 cupwhite wine
- 1/4 teaspoonsaffron threads
- 4 cupschicken broth
- 1/2 cupparmesan cheese
Instructions
- 01
Sauté onion in a pot, add rice and stir for a few minutes.
- 02
Deglaze with white wine, then add broth gradually, stirring constantly.
- 03
Stir in saffron and parmesan until creamy.
