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italianmedium
Chicken Parmesan
Crispy chicken cutlets topped with marinara sauce and melted cheese, Chicken Parmesan is a beloved dish that never fails to impress. It's great for a family dinner or special occasion.
Ready in 50 minutes · serves 4 · 500 calories per serving · italian cuisine.
50
min total
4
servings
500
cal / serving
Ingredients
- 4chicken breasts
- 1 cupbread crumbs
- 1/2 cupparmesan cheese
- 1 cupmozzarella cheese
- 2 cupsmarinara sauce
- 1egg
- to tastesalt
- 1/4 cupolive oil
Instructions
- 01
Preheat oven to 400°F (200°C).
- 02
Flatten chicken breasts and season with salt. Dredge in egg, then coat with bread crumbs mixed with Parmesan.
- 03
Heat olive oil in a skillet over medium heat and cook chicken until golden brown on both sides.
- 04
Place chicken in a baking dish, top with marinara sauce and mozzarella cheese, and bake for 20 minutes.