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Gnocchi with Pesto

Gnocchi with Pesto

Tender gnocchi tossed in a vibrant basil pesto makes for a quick and satisfying dinner. Easy and delicious!

Ready in 45 minutes · serves 4 · 400 calories per serving · italian cuisine.

45
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 16 ozgnocchi
  • 1 cupbasil pesto
  • 1/2 cupparmesan cheese
  • 1/4 cuppine nuts

Instructions

  1. 01

    Cook gnocchi according to package instructions.

  2. 02

    Toss gnocchi with pesto and top with Parmesan and pine nuts.

Recipe via Weeknight Win

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