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Chicken Parmesan
italianmedium

Chicken Parmesan

A classic Italian-American dish featuring breaded chicken breasts topped with marinara sauce and melted cheese, perfect for any special occasion or family dinner.

Ready in 50 minutes · serves 4 · 500 calories per serving · italian cuisine.

50
min total
4
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 4 pieceschicken breasts
  • 1 cupbread crumbs
  • 0.5 cupparmesan cheese
  • 1 cupmozzarella cheese
  • 1 cupmarinara sauce
  • 1egg
  • to tastesalt
  • to tastepepper

Instructions

  1. 01

    Preheat the oven to 400°F (200°C).

  2. 02

    Flatten the chicken breasts and season with salt and pepper.

  3. 03

    Dip each breast in beaten egg, then coat with breadcrumbs and parmesan cheese.

  4. 04

    Fry in a pan until golden brown, then transfer to a baking dish.

  5. 05

    Top with marinara sauce and mozzarella cheese, and bake in the oven for 20 minutes.

Recipe via Weeknight Win

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