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Tiramisu

Tiramisu

This classic Italian dessert layers espresso-soaked ladyfingers with a rich mascarpone mixture, topped with cocoa. It's a showstopper for any dinner party and a favorite among coffee lovers.

Ready in 30 minutes · serves 8 · 350 calories per serving · italian cuisine.

30
min total
8
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 24 piecesladyfingers
  • 1 cupmascarpone cheese
  • 1 cupheavy cream
  • 1 cupespresso
  • 1/2 cupsugar
  • 2 tbspcocoa powder

Instructions

  1. 01

    Whip heavy cream until stiff peaks form.

  2. 02

    Mix mascarpone cheese with sugar and fold in whipped cream.

  3. 03

    Dip ladyfingers in espresso and layer in a dish, alternating with cheese mixture.

  4. 04

    Chill for at least 4 hours and dust with cocoa before serving.

Recipe via Weeknight Win

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