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italianeasy
Pasta Puttanesca
A flavor-packed combination of olives, capers, and anchovies, this pasta dish is savory and satisfying. Quick to prepare, making it perfect for busy nights.
Ready in 25 minutes · serves 4 · 450 calories per serving · italian cuisine.
25
min total
4
servings
450
cal / serving
Ingredients
- 12 ozspaghetti
- 1 cancanned tomatoes
- 1/2 cupblack olives
- 2 tablespoonscapers
- 4 filetsanchovies
Instructions
- 01
Cook spaghetti according to package instructions.
- 02
Sauté anchovies, olives, and capers in a pan.
- 03
Add tomatoes and simmer for 5 minutes, then combine with pasta.
