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Tiramisu

Tiramisu

This luxurious dessert made with espresso-soaked ladyfingers layered with mascarpone cream is a beloved classic. Perfect for impressing guests at dinner parties.

Ready in 20 minutes · serves 8 · 500 calories per serving · italian cuisine.

20
min total
8
servings
500
cal / serving

Ingredients

  • 24 piecesladyfingers
  • 1 cupespresso
  • 1 cupmascarpone cheese
  • 1 cupheavy cream
  • 3/4 cupsugar
  • 2 tablespoonscocoa powder
  • 1 teaspoonvanilla extract

Instructions

  1. 01

    Whip cream and sugar until soft peaks form, then fold in mascarpone and vanilla.

  2. 02

    Dip ladyfingers in espresso and layer in a dish, alternating with cream mixture.

  3. 03

    Chill for at least 4 hours, dust with cocoa before serving.

Recipe via Weeknight Win

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