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italianmedium
Creamy Mushroom Risotto
An indulgent risotto that combines creamy Arborio rice with savory mushrooms. A perfect dish for special occasions.
Ready in 40 minutes · serves 4 · 480 calories per serving · italian cuisine.
40
min total
4
servings
480
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cupArborio rice
- 8 ozmushrooms
- 1 smallonion
- 4 cupsvegetable broth
- 1/2 cupparmesan cheese
- 2 tablespoonsbutter
- to tastesalt
Instructions
- 01
Sauté onion and mushrooms in butter until soft.
- 02
Add Arborio rice and stir for 2 minutes.
- 03
Gradually add vegetable broth, stirring until absorbed.
- 04
Finish with parmesan cheese and season to taste.
