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italianmedium
Baked Ziti
Baked Ziti is a crowd-pleasing dish that combines pasta, rich marinara sauce, and gooey cheese, baked until bubbly. It's perfect for meal prep or large gatherings, offering comforting Italian flavors in every bite.
Ready in 50 minutes · serves 6 · 600 calories per serving · italian cuisine.
50
min total
6
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundziti pasta
- 4 cupsmarinara sauce
- 15 ouncesricotta cheese
- 2 cupsmozzarella cheese
- 1 cupparmesan cheese
- 1 largeegg
- 1/4 cupfresh basil
- to tastesalt
Instructions
- 01
Preheat the oven to 375°F (190°C). Cook ziti according to package instructions until al dente.
- 02
In a bowl, mix ricotta cheese, egg, basil, and salt.
- 03
In a large baking dish, layer ziti, marinara sauce, and ricotta mixture. Top with mozzarella and parmesan.
- 04
Cover with foil and bake for 20 minutes. Remove foil and bake for another 10 minutes until cheese is golden.
