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italianmedium
Margherita Pizza
A quintessential Italian pizza topped with fresh mozzarella, tomatoes, and basil. It's simple yet incredibly flavorful.
Ready in 35 minutes · serves 4 · 450 calories per serving · italian cuisine.
35
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundpizza dough
- 1/2 cuptomato sauce
- 8 ouncesfresh mozzarella
- 1/4 cupfresh basil
- 2 tablespoonsolive oil
Instructions
- 01
Preheat your oven to 475°F (245°C).
- 02
Roll out the pizza dough and place it on a baking sheet.
- 03
Spread tomato sauce over the dough, then add mozzarella and basil.
- 04
Drizzle with olive oil and bake for about 15 minutes.
