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italianeasy
Pesto Genovese
A vibrant, fresh basil pesto that makes any dish shine! It’s perfect for pasta, sandwiches, or as a dip, and it's easy to make in just minutes.
Ready in 10 minutes · serves 4 · 200 calories per serving · italian cuisine.
10
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsfresh basil
- 1/3 cuppine nuts
- 2 clovesgarlic
- 1/2 cupolive oil
- 1/2 cupParmesan cheese
- to taste nonesalt
Instructions
- 01
Combine basil, pine nuts, and garlic in a food processor.
- 02
Blend while slowly adding olive oil.
- 03
Stir in Parmesan and season with salt.
