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italianmedium
Pasta Carbonara
An indulgent pasta dish made with egg, cheese, pancetta, and black pepper. Quick and easy yet incredibly delicious.
Ready in 25 minutes · serves 4 · 600 calories per serving · italian cuisine.
25
min total
4
servings
600
cal / serving
Ingredients
- 12 ozspaghetti
- 4 ozpancetta
- 3 largeeggs
- 1 cupparmesan cheese
- 1 teaspoonblack pepper
Instructions
- 01
Cook spaghetti according to package directions.
- 02
Fry pancetta until crispy, then mix with cooked pasta.
- 03
Whisk eggs and cheese together, then combine with pasta off heat.
- 04
Serve with extra parmesan and black pepper.
