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italianeasy
Pesto Genovese
Fresh basil, garlic, pine nuts, and parmesan create a fragrant pesto that is perfect for pasta dishes or as a topping for grilled meats.
Ready in 10 minutes · serves 4 · 300 calories per serving · italian cuisine.
10
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsfresh basil
- 1/2 cupolive oil
- 1/4 cuppine nuts
- 2 clovesgarlic
- 1/2 cupparmesan cheese
- 1/2 teaspoonsalt
Instructions
- 01
Combine all ingredients in a food processor and blend until smooth.
- 02
Adjust consistency with additional olive oil if necessary.
- 03
Serve with pasta or as a condiment.
