Browse more recipes
Bruschetta al Pomodoro

Bruschetta al Pomodoro

This classic Italian appetizer is a delightful way to enjoy fresh tomatoes, basil, and garlic atop toasted bread. It's quick to make and perfect for a summer gathering.

Ready in 15 minutes · serves 6 · 200 calories per serving · italian cuisine.

15
min total
6
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 loafbread
  • 2 largetomatoes
  • 1 clovegarlic
  • 2 tablespoonsolive oil
  • 1/4 cupbasil
  • to tastesalt

Instructions

  1. 01

    Toast slices of bread until golden.

  2. 02

    Chop tomatoes and mix with minced garlic, olive oil, and basil.

  3. 03

    Spoon mixture over toasted bread and finish with salt.

Recipe via Weeknight Win

More italian recipes