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italianeasy
Zucchini Noodles with Tomato Sauce
A light, healthy alternative to pasta, zoodles are paired with a fresh tomato sauce, perfect for a quick weeknight meal.
Ready in 35 minutes · serves 4 · 180 calories per serving · italian cuisine.
35
min total
4
servings
180
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 mediumzucchini
- 1 28-ozcanned tomatoes
- 2 clovesgarlic
- 2 tablespoonsolive oil
- 1/4 cupbasil
Instructions
- 01
Spiralize zucchini into noodles.
- 02
Sauté garlic in olive oil and add canned tomatoes, simmering to create sauce.
- 03
Toss zoodles in sauce until heated, then serve with fresh basil.
