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Italian Meatballs
italianmedium

Italian Meatballs

Juicy, flavorful meatballs served in marinara sauce, perfect for spaghetti or as an appetizer.

Ready in 60 minutes · serves 4 · 600 calories per serving · italian cuisine.

60
min total
4
servings
600
cal / serving

Ingredients

  • 1 lbground beef
  • 1/2 lbground pork
  • 1/2 cupbread crumbs
  • 1/4 cupparmesan cheese
  • 1 largeegg
  • 2 cupsmarinara sauce

Instructions

  1. 01

    Mix all ingredients together and form into meatballs.

  2. 02

    Brown meatballs in a skillet, then simmer in marinara sauce for 30 minutes.

Recipe via Weeknight Win

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