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Pesto Pasta Salad

Pesto Pasta Salad

Perfect for summer picnics or barbecues, this pasta salad combines the fresh flavors of basil pesto with seasonal vegetables. It’s a simple, satisfying side dish that everyone loves.

Ready in 25 minutes · serves 6 · 400 calories per serving · italian cuisine.

25
min total
6
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 poundpasta
  • 1 cuppesto
  • 1 cupcherry tomatoes
  • 1 cupmozzarella balls
  • 1 tablespoonolive oil
  • to tastesalt
  • to tastepepper

Instructions

  1. 01

    Cook pasta according to package instructions and drain.

  2. 02

    In a large bowl, toss the pasta with pesto, cherry tomatoes, mozzarella, olive oil, salt, and pepper.

  3. 03

    Chill before serving for best flavor.

Recipe via Weeknight Win

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