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Pasta Primavera

Pasta Primavera

Pasta Primavera is a fresh, vibrant dish that celebrates seasonal vegetables and is perfect for a quick weeknight meal. This recipe is loved for its simplicity and bright flavors.

Ready in 35 minutes · serves 4 · 350 calories per serving · italian cuisine.

35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 12 ozpenne pasta
  • 1 mediumbell pepper
  • 1 mediumzucchini
  • 1 mediumcarrot
  • 3 tablespoonsolive oil
  • 2 clovesgarlic
  • 1/2 cupparmesan cheese
  • to tastesalt
  • to tastepepper

Instructions

  1. 01

    Cook penne according to package instructions.

  2. 02

    In a skillet, heat olive oil and sauté chopped vegetables until tender.

  3. 03

    Add cooked pasta, garlic, and cheese. Toss to combine and season.

Recipe via Weeknight Win

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