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italianeasy
Pasta Primavera
Pasta Primavera is a fresh, vibrant dish that celebrates seasonal vegetables and is perfect for a quick weeknight meal. This recipe is loved for its simplicity and bright flavors.
Ready in 35 minutes · serves 4 · 350 calories per serving · italian cuisine.
35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozpenne pasta
- 1 mediumbell pepper
- 1 mediumzucchini
- 1 mediumcarrot
- 3 tablespoonsolive oil
- 2 clovesgarlic
- 1/2 cupparmesan cheese
- to tastesalt
- to tastepepper
Instructions
- 01
Cook penne according to package instructions.
- 02
In a skillet, heat olive oil and sauté chopped vegetables until tender.
- 03
Add cooked pasta, garlic, and cheese. Toss to combine and season.