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italianmedium
Margherita Pizza
This vibrant pizza combines a crisp crust with fresh tomatoes, mozzarella, and basil, celebrating simple ingredients. It’s a staple that everyone loves.
Ready in 35 minutes · serves 4 · 600 calories per serving · italian cuisine.
35
min total
4
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbpizza dough
- 1 cuptomato sauce
- 8 ozfresh mozzarella
- 1 cupfresh basil
- 2 tbspolive oil
- to tastesalt
Instructions
- 01
Preheat the oven to 475°F (245°C).
- 02
Roll out the pizza dough and spread tomato sauce on top.
- 03
Arrange mozzarella slices and basil on the sauce.
- 04
Drizzle with olive oil and bake for 12-15 minutes.
