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Tiramisu

Tiramisu

An iconic Italian dessert with layers of coffee-soaked ladyfingers and creamy mascarpone, Tiramisu is the perfect indulgence for any occasion.

Ready in 20 minutes · serves 8 · 450 calories per serving · italian cuisine.

20
min total
8
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 24 piecesladyfingers
  • 16 ozmascarpone cheese
  • 3 largeeggs
  • 3/4 cupsugar
  • 1 cupespresso
  • 1/4 cupcocoa powder
  • 1 teaspoonvanilla extract

Instructions

  1. 01

    Whisk eggs and sugar until pale and thick.

  2. 02

    Gently fold in mascarpone and vanilla.

  3. 03

    Dip ladyfingers in espresso quickly and layer in a dish.

  4. 04

    Spread half mascarpone mixture over, repeat layers.

  5. 05

    Dust with cocoa powder and chill for at least 4 hours before serving.

Recipe via Weeknight Win

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