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italianeasy
Pesto Genovese
This fragrant basil sauce is the perfect complement to pasta or vegetables. Combining fresh ingredients, it's a versatile dish that can elevate everyday meals.
Ready in 10 minutes · serves 4 · 250 calories per serving · italian cuisine.
10
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsfresh basil leaves
- 1/4 cuppine nuts
- 1/2 cupparmesan cheese
- 2 clovesgarlic
- 1/2 cupolive oil
- to tastesalt
Instructions
- 01
Blend basil, pine nuts, garlic, and salt until finely chopped.
- 02
With the blender running, slowly drizzle in olive oil until smooth, then stir in Parmesan cheese.
