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italianmedium
Chicken Piccata
Chicken Piccata is a delicious and elegant dish featuring tender chicken breasts sautéed and served in a lemony caper sauce. It's perfect for special occasions or a cozy family dinner.
Ready in 45 minutes · serves 4 · 330 calories per serving · italian cuisine.
45
min total
4
servings
330
cal / serving
Ingredients
- 4 pieceschicken breasts
- 1/2 cupflour
- 2 tablespoonsolive oil
- 4 tablespoonsbutter
- 1/4 cuplemon juice
- 2 tablespoonscapers
Instructions
- 01
Dredge chicken breasts in flour and season with salt.
- 02
Heat olive oil in a skillet and cook chicken until golden brown.
- 03
Remove chicken and sauté capers in the same skillet.
- 04
Deglaze with lemon juice, return chicken to pan, and simmer briefly before serving.
