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spanishmedium
Beef Empanadas
These savory beef empanadas are a favorite for any gathering. Filled with seasoned ground beef and baked to golden perfection, they're a delicious treat to share.
Ready in 60 minutes · serves 6 · 400 calories per serving · spanish cuisine.
60
min total
6
servings
400
cal / serving
Ingredients
- 1 poundground beef
- 1 mediumonion
- 1 teaspooncumin
- 1 teaspoonpaprika
- 1 packageempanada dough
- 1 tablespoonolive oil
- 1 largeegg
Instructions
- 01
Preheat the oven and cook onion in olive oil until translucent.
- 02
Add beef, cumin, and paprika, cooking until beef is browned.
- 03
Fill empanada dough with beef mixture and seal edges.
- 04
Brush with egg wash and bake until golden.
