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Pollo alla Cacciatora
italianmedium

Pollo alla Cacciatora

This rustic hunter's chicken dish is cooked with tomatoes, olives, and herbs, providing a flavorful medley that warms the soul. It’s a delightful option for a comforting family dinner.

Ready in 75 minutes · serves 4 · 480 calories per serving · italian cuisine.

75
min total
4
servings
480
cal / serving

Ingredients

  • 4 pieceschicken thighs
  • 1 mediumonion
  • 3 clovesgarlic
  • 28 ozcanned tomatoes
  • 1/2 cupgreen olives
  • 1 cupred wine
  • 2 tbspolive oil
  • 1 tspthyme
  • to tastesalt
  • to tastepepper

Instructions

  1. 01

    Heat olive oil in a large pot. Sear chicken thighs on both sides, then set aside.

  2. 02

    Sauté onions and garlic until fragrant, then add tomatoes and wine.

  3. 03

    Return chicken to the pot along with olives and thyme.

  4. 04

    Cover and simmer for 45 minutes until chicken is tender.

  5. 05

    Serve with crusty bread or over pasta.

Recipe via Weeknight Win

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