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Bruschetta al Pomodoro

Bruschetta al Pomodoro

This simple and delicious Bruschetta al Pomodoro is a favorite Italian appetizer made with fresh tomatoes and basil atop toasted bread. It's perfect for gatherings and quick to prepare.

Ready in 15 minutes · serves 6 · 200 calories per serving · italian cuisine.

15
min total
6
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 loafciabatta bread
  • 3 mediumtomatoes
  • 1/4 cupfresh basil
  • 2 tablespoonsolive oil
  • to tastesalt

Instructions

  1. 01

    Toast slices of ciabatta bread until crisp.

  2. 02

    Chop tomatoes and mix with chopped basil, olive oil, and salt.

  3. 03

    Top the toasted bread with the tomato mixture and serve immediately.

Recipe via Weeknight Win

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