Browse more recipes
italianeasy
Pesto Genovese
This fresh basil pesto is a vibrant sauce that adds a punch of flavor to pasta or sandwiches. It's quick to prepare and great for meal prep.
Ready in 10 minutes · serves 4 · 200 calories per serving · italian cuisine.
10
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsfresh basil
- 1/2 cupparmesan cheese
- 1/4 cuppine nuts
- 2 clovesgarlic
- 1/2 cupolive oil
- 1 teaspoonsalt
Instructions
- 01
In a food processor, combine basil, parmesan, pine nuts, garlic, and salt.
- 02
While processing, gradually add olive oil until smooth.
- 03
Adjust seasoning to taste.
