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Tiramisu

Tiramisu

A classic Italian dessert layered with coffee-soaked ladyfingers and a rich mascarpone cream, it’s the perfect sweet end to any meal.

Ready in 30 minutes · serves 8 · 500 calories per serving · italian cuisine.

30
min total
8
servings
500
cal / serving

Ingredients

  • 24 piecesladyfingers
  • 1 cupmascarpone cheese
  • 1 cupheavy cream
  • 1 cupespresso
  • 1/2 cupsugar
  • for dustingcocoa powder

Instructions

  1. 01

    Dip ladyfingers briefly in espresso and layer in a dish.

  2. 02

    Whip cream and fold in mascarpone and sugar until combined.

  3. 03

    Spread the cream mixture over the ladyfingers, then repeat layers.

  4. 04

    Chill for at least 4 hours and dust with cocoa before serving.

Recipe via Weeknight Win

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