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italianmedium
Pasta Carbonara
This traditional Roman dish features a rich sauce of eggs, cheese, and pancetta, delivering comfort in every bite. It's remarkably simple and utterly delicious, perfect for a family dinner.
Ready in 35 minutes · serves 4 · 600 calories per serving · italian cuisine.
35
min total
4
servings
600
cal / serving
Ingredients
- 12 ozspaghetti
- 4 ozpancetta
- 2eggs
- 1/2 cupparmesan cheese
- to tasteblack pepper
Instructions
- 01
Cook spaghetti according to package instructions.
- 02
In a skillet, cook pancetta until crispy.
- 03
Whisk eggs and cheese, then combine with hot pasta and pancetta.
- 04
Season with pepper and serve immediately.
