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Zucchini Noodles with Marinara

Zucchini Noodles with Marinara

A healthy twist on spaghetti, these zoodles are light and packed with flavor. Great for a quick meal or low-carb option.

Ready in 20 minutes · serves 4 · 200 calories per serving · italian cuisine.

20
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 4 largezucchini
  • 2 cupsmarinara sauce
  • 2 tablespoonsolive oil
  • 2 clovesgarlic
  • to tastesalt

Instructions

  1. 01

    Spiralize zucchini into noodles.

  2. 02

    Sauté minced garlic in olive oil, then add marinara sauce.

  3. 03

    Add zoodles and cook for 5 minutes until tender.

Recipe via Weeknight Win

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