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italianeasy
Gnocchi with Sage Butter
Soft, pillowy gnocchi tossed in a rich sage-infused butter sauce makes for a comforting, delightful dish that feels indulgent without breaking the bank.
Ready in 25 minutes · serves 4 · 450 calories per serving · italian cuisine.
25
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbstore-bought gnocchi
- 1/2 cupbutter
- 15 wholesage leaves
- 1/4 cupparmesan cheese
- 1 tspsalt
Instructions
- 01
Cook gnocchi according to package instructions.
- 02
In a skillet, melt butter and add sage leaves, cooking until fragrant.
- 03
Toss cooked gnocchi in the sage butter and serve with parmesan.
