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Pasta alla Caprese

Pasta alla Caprese

A simple yet delicious pasta dish that combines the freshness of tomatoes and basil with creamy mozzarella. Perfect for a quick weeknight meal that feels special.

Ready in 25 minutes · serves 4 · 450 calories per serving · italian cuisine.

25
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 12 ozspaghetti
  • 2 cupscherry tomatoes
  • 8 ozfresh mozzarella
  • 1 cupfresh basil
  • 3 tbspolive oil
  • to taste nonesalt
  • to taste nonepepper

Instructions

  1. 01

    Cook spaghetti according to package instructions until al dente.

  2. 02

    In a large bowl, combine halved cherry tomatoes, mozzarella, olive oil, salt, and pepper.

  3. 03

    Drain pasta and add it to the bowl. Toss with fresh basil before serving.

Recipe via Weeknight Win

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