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italianmedium
Tiramisu
This no-bake Italian dessert layers coffee-soaked ladyfingers with a luscious mascarpone cream. It's a crowd-pleaser that can be made ahead of time, making it perfect for dinner parties.
Ready in 20 minutes · serves 8 · 400 calories per serving · italian cuisine.
20
min total
8
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 24 piecesladyfingers
- 8 ozmascarpone cheese
- 1 cupheavy cream
- 1 cupcoffee
- 1/4 cupcocoa powder
- 1/2 cupsugar
- 1 tspvanilla extract
Instructions
- 01
In a bowl, whisk mascarpone, heavy cream, sugar, and vanilla until soft peaks form.
- 02
Dip ladyfingers quickly in coffee and layer in a dish.
- 03
Spread half the mascarpone mixture over the ladyfingers.
- 04
Repeat layers, finishing with mascarpone. Dust with cocoa powder.
- 05
Chill for at least 4 hours before serving.
