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italianeasy
Baked Ziti
A comforting dish of pasta, cheese, and marinara, baked until bubbly and golden, perfect for feeding a crowd or meal prepping for the week ahead.
Ready in 45 minutes · serves 6 · 600 calories per serving · italian cuisine.
45
min total
6
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ozziti pasta
- 4 cupsmarinara sauce
- 15 ozricotta cheese
- 2 cupsmozzarella cheese
- 1 cupparmesan cheese
- 1 tablespoonitalian seasoning
Instructions
- 01
Cook ziti according to package directions.
- 02
In a bowl, mix ricotta with Italian seasoning and half of the marinara.
- 03
Combine cooked ziti with ricotta mixture, layering with remaining marinara and mozzarella in a baking dish.
- 04
Top with parmesan cheese and bake at 375°F (190°C) for 30 minutes.
