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italianmedium
Chicken Parmesan
This hearty dish brings together crispy breaded chicken topped with marinara sauce and gooey cheese, making it a family favorite. Perfect for a satisfying dinner any night of the week.
Ready in 40 minutes · serves 4 · 600 calories per serving · italian cuisine.
40
min total
4
servings
600
cal / serving
Ingredients
- 4 pieceschicken breasts
- 1 cupbread crumbs
- 1/2 cupparmesan cheese
- 1 cupmozzarella cheese
- 2 cupsmarinara sauce
- 1egg
- 1/2 cupflour
- to tastesalt
- to tastepepper
Instructions
- 01
Preheat oven to 375°F (190°C).
- 02
Dredge chicken in flour, dip in beaten egg, and coat with bread crumbs mixed with parmesan.
- 03
Fry the chicken until golden brown.
- 04
Place in a baking dish, cover with marinara and mozzarella, then bake for 20 minutes until cheese is bubbly.
