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spanishmedium
Fideuà (Noodle Paella)
Fideuà is a delightful noodle dish from Valencia, similar to paella, featuring seafood cooked with thin vermicelli pasta and flavored with saffron.
Ready in 60 minutes · serves 4 · 400 calories per serving · spanish cuisine.
60
min total
4
servings
400
cal / serving
Ingredients
- 250 gramsvermicelli pasta
- 4 cupsfish stock
- 200 gramsshrimp
- 250 gramsfish fillets
- 1 pinchsaffron
- 2 tablespoonsolive oil
Instructions
- 01
Heat olive oil in a large paella pan, adding shrimp and fish fillets until slightly browned.
- 02
Stir in the vermicelli and sauté for a minute.
- 03
Add the fish stock and saffron; cook for about 20 minutes until noodles absorb the liquid.
