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italianeasy
Margherita Pizza
A simple yet flavorful pizza topped with fresh mozzarella, basil, and ripe tomatoes. This classic pizza is a beloved favorite and can be made easily at home.
Ready in 30 minutes · serves 2 · 400 calories per serving · italian cuisine.
30
min total
2
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundpizza dough
- 1/2 cuptomato sauce
- 8 ouncesfresh mozzarella
- 1 bunchbasil
- 1 tablespoonolive oil
Instructions
- 01
Preheat oven to 475°F (245°C).
- 02
Roll out pizza dough to desired thickness and place on a baking sheet.
- 03
Spread tomato sauce, followed by slices of mozzarella and basil.
- 04
Drizzle with olive oil and bake for 10-15 minutes, until cheese is bubbly.
