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Gnocchi with Pesto

Gnocchi with Pesto

Soft, pillowy gnocchi tossed with vibrant basil pesto are a comforting and satisfying dish that can be prepared in about 30 minutes.

Ready in 30 minutes · serves 4 · 450 calories per serving · italian cuisine.

30
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 lbgnocchi
  • 1/2 cupbasil pesto
  • 1/4 cupparmesan cheese
  • 1 tablespoonolive oil
  • to tastesalt

Instructions

  1. 01

    Cook gnocchi according to package instructions.

  2. 02

    Drain and toss with pesto, olive oil, and seasoning.

  3. 03

    Serve with grated Parmesan on top.

Recipe via Weeknight Win

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