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italianhard
Lasagna
Rich layers of pasta, meat, cheese, and sauce come together in this classic Italian dish. It's perfect for feeding a crowd or meal prepping.
Ready in 90 minutes · serves 8 · 600 calories per serving · italian cuisine.
90
min total
8
servings
600
cal / serving
Ingredients
- 12 noodleslasagna noodles
- 1 lbground beef
- 15 ozricotta cheese
- 3 cupsmozzarella cheese
- 1 cupparmesan cheese
- 3 cupsmarinara sauce
- 1 largeegg
- to tastesalt
- to tastepepper
Instructions
- 01
Cook lasagna noodles according to package instructions.
- 02
In a pan, brown ground beef, and season with salt and pepper.
- 03
In a bowl, mix ricotta, egg, and half the parmesan.
- 04
Layer noodles, meat, ricotta mix, marinara, and mozzarella in a baking dish.
- 05
Top with remaining mozzarella and parmesan, then bake at 375°F for 45 minutes.