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Chicken Piccata
italianmedium

Chicken Piccata

This bright and tangy Chicken Piccata dish is a favorite due to its quick preparation and vibrant flavors. It's perfect for those special occasions or a quick weeknight meal.

Ready in 35 minutes · serves 4 · 350 calories per serving · italian cuisine.

35
min total
4
servings
350
cal / serving

Ingredients

  • 4 pieceschicken breast
  • 1/4 cuplemon juice
  • 2 tbspcapers
  • 3 tbspbutter
  • 2 tbspolive oil

Instructions

  1. 01

    Flatten chicken breasts for even cooking, then season with salt and pepper.

  2. 02

    Heat olive oil in a skillet, and cook chicken until golden on both sides.

  3. 03

    Remove chicken and add lemon juice, capers, and butter to the pan.

  4. 04

    Return chicken to pan and simmer briefly, then serve with sauce.

Recipe via Weeknight Win

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